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Podcast: Pot Luck Food Talks: Kitchen Stories From Behind the Pass
Episode: El Bulli & Ferran Adrià: The Restaurant That Created Modern Gastronomy
Description: 🎙️ EP162 – El Bulli is gone. But if you cook today, you’re still cooking in its shadow. This episode is about how one weird beach restaurant rewired modern kitchens, pastry, foams, ferments – and the way chefs think about creativity itself.🎧 Topics Covered in This Episode:🏰 El Bulli: The Most Influential Restaurant?🔧 The Prep Table Revolution – One Long Bench, One Brain🔥 How Mugaritz, Noma & French Laundry Carried the DNA🥚 Deconstruction: Tortilla in a Martini Glass & Other Crimes🧪 Xantana, Agar, Lecithin – Powders That Became Kitchen Gospel🍺 Beer Courses & Foams – When T...