Want to create an interactive transcript for this episode?
Podcast: Closed Monday
Episode: NRO #89: Shawn Walchef | Cali BBQ Media
Description: Since opening Cali BBQ 12 years ago, his family-run restaurant and media business in San Diego has generated more than $30 million in sales. https://calibbq.media
As a restaurateur who opened during the Great Recession, Shawn Walchef learned to use digital tools and big ideas to stay in business. During the Pandemic, Shawn and his Cali BBQ Media team have developed a scalable plan that is three times more profitable than the traditional full-service restaurant model.
Cali BBQ is working on a plan to repurpose 60 percent of their dining room into a commissary kitchen to service...