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Podcast: The Culinary Institute of America
Episode: Interview with Chef Ian Kittichai
Description: Chef Ian Kittichai is the owner of Khum Hom Thai restaurant in the Mövenpick BDMS Wellness Resort Bangkok. He talks about his childhood memories of selling produce at the market in Bangkok, as well as having plant-based menus available at each of his restaurants.
Watch the full series at: https://www.plantforwardkitchen.org/southeast-asia Â