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Podcast: Pot Luck Food Talks: Kitchen Stories From Behind the Pass
Episode: What Cooks Learn in Other People’s Kitchens
Description: 🎙️ EP177 — What cooks learn in other people’s kitchens: pop-ups, borders, Mexican food abroad, and the small decisions that separate real adaptation from watered-down cooking.🎧 Topics Covered in This Episode:🚨 Dubai Under Missile Attacks🍷 Madrid, Castizo Cooking & Old-School Restaurants🇲🇽 Mexican Food in Dubai👨🍳 Pop-Ups, Collabs & Real Professionalism🔥 Adapting Cuisine Under Restrictions🌮 Tortillas as Culinary DNA🍽️ Why À La Carte Still Matters🥩 Chuleta, Salsa & Playing With Tradition🥃 Mezcal, Sotol & Raicilla🧠 Tradition vs. Innovation in Cooking📩 Follow & Support Us:🍽️ Everything in on...