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Podcast: Stoned Appetit
Episode: Season 4, Episode 5: Back in the Kitchen with Chef Anthony Lopiccolo from Goed Zuur
Description: We're snowed in on today's episode of Stoned Appetit, but luckily it's in a sour beer bar with natural wine & boat loads of dank cheeses. Today, Kip sits down with Chef Anthony Lopicollo, owner & proprietor of Goed Zuur in the Five Points neighborhood in Denver. We sit down to talk about the unique menu & eclectic beer list, but ended talking about the most random of topics. Butter Flights, Cheese Festivals and the people that attend them, sour beers & the origin of Goed Zuur... its a great episode, chalk-full of interesting topics and bites. We dive DEEP into the lineage of...