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Podcast: What Doesn't Kill You
Episode: Episode 12: Chuck Jolley, Cattle Industry Expert, Pink Slime
Description: You’ve heard about it, you’ve seen it, but what IS “pink slime”? This week on Straight, No Chaser, Katy Keiffer is joined by meat industry expert and president of The Meat Industry Hall of fame Chuck Jolley. Chuck explains what makes price points so sensitive with ground beef and how the industry has adapted with products such as the aforementioned “pink slime”. With the slime now being tossed aside in the industry, what’s next? Will things get better or worse? Find out all about some of the truths and misconceptions behind big meat from a true insider. This...