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Podcast: Where Hawaii Eats
Episode: Chef Chai’s Lemongrass Soup, Yakitori Hachibei, and Restaurant 604 – Where Hawaii Eats Ep#8
Description: In this episode of Where Hawaii Eats, The Honolulu Star-Advertiser's Dining Out restaurant ambassador, Anne Lee, learns how to prepare Chef Chai’s Creamy Lemongrass Soup with Chicken and Mushroom at the beautiful Outrigger Waikiki. She heads over to Chinatown to Yakitori Hachibei with Owner Robert Yamazaki and samples some of their popular yakitori dishes. Then Anne goes to Sysco Hawaii to catch up with president, Jason Wong, and gets a taste of Chef Harold Beltran’s Chimichurri Steak from Restaurant 604.
RECIPE: https://dining.staradvertiser.com/2021/05/features/where-hawaii-eats/creamy-lemongrass-soup-with-chicken-and-mushroom/
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