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Podcast: The Dr. Hyman Show
Episode: What Does Food Have To Do With COVID-19?
Description: What Does Food Have To Do With COVID-19? | This episode is brought to you by Four SigmaticIf we as a population were healthier (think less obesity, type 2 diabetes, cardiovascular disease, cancer, etc.), the evidence supports that we’d be faring much better throughout this pandemic. Unfortunately, in the United States, only 12% of us in the US are metabolically healthy, putting us at higher risk of worse outcomes from COVID-19. Of course, a major driver of chronic diseases and the risks they create is our food system. We can’t expect to be a resil...