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Podcast: Foodpreneur with Chelsea Ford
Episode: #16 End to end product development expertise with a food scientist.
Description: Send us Fan MailNatalie Alibrandi, a food scientist who gets products ready for market, outlines what you need to hone to take your food and drink product idea to full commercialisation, including executing a formula that’s ready for a retail launch and a formulation that will continue to serve your needs as your demand grows and your business scales up.In this episode you’ll learn:Getting the right technical formulation for your product;Ensuring your product’s packaging is compliant;Scoping suppliers, including co-packers, that are right for your needs;Shelf life r...