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Podcast: Today In History with The Retrospectors
Episode: The Chicken of Tomorrow
Description: With breast meat so chunky it could feed the whole family, and drumsticks so small you could carve straight past the bone, the ‘chicken of tomorrow’ envisaged by U.S. retailer A&P inspired a national competition that reached its culmination on 24th June, 1948 - and changed the way that the world ate chicken forever.Entrants were submitted whilst still in egg form, hatched at specially built facilities, raised in controlled conditions and on a standard diet, tracked and monitored for weight gain, health and appearance. Then, after 12 weeks, the birds were slaughtered, weighed and judged for...