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Podcast: The Grill Coach
Episode: 4th of July BBQ!
Description: This week we’re talking 4th of July BBQ! We talk some July 4th fun food facts, and recipes! We kick it off with highlights; Jay shares his Jalapeño popper learning moment, Wes reminds us of the importance of grilling chili’s outside, and Frankie shouts out The BBQ Central Show! BBQ question of the day is from Dawn! She asks, “Is there a good way to safely cool meat down to keep it from overcooking while resting if you let it get a little bit away from you when it...