Consuming the Craft
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Thinking Further Outside the Box with Andrew Boyd
17 mins; June 01, 2022
Craft Cocktails in a Can and the Unique Properties of Kernza with Rebecca Murphy
22 mins; May 25, 2022
Redefining the Micro Brewery with Max Fann
15 mins; May 18, 2022
Nerding Out About Craft Beverage History with Kimberly Floyd
20 mins; May 11, 2022
The Evolution of the Craft Beverage Institue with John Lyda
25 mins; May 04, 2022
For the Love of Food, Booze and Bikes with Johnny Knowles
23 mins; April 27, 2022
Booze Bits Featuring Bernheim Original Wheat Whiskey
6 mins; April 20, 2022
The Joy of Whiskey, Fortified Wine Wonders, & Getting Crazy for Hazy Spirits with Tina Hoffert
30 mins; April 13, 2022
Pro Tips and How to Drink Your Math with Kay Main
28 mins; April 06, 2022
Booze Bits Featuring Jeppson's Malört
7 mins; March 30, 2022
Chad Slagle of Two Trees Distilling Company
23 mins; March 23, 2022
Booze Bits Featuring John Lyda and Aquavit
5 mins; March 16, 2022
The Wonders and Magic of Filtration with Steven Daniels of Filtrox
25 mins; March 09, 2022
Cocktails To-Go, Weirdo Alcohol and the Nuances of Bar Ownership with Chall Gray
36 mins; March 02, 2022
The Meandering Path that Leads to Brewing and Being a Female Brewer with Rebecca Murphy
40 mins; October 31, 2020
Brown Liquor Love and the Restauranteur Journey with Former Navy Captain Bob Byron
28 mins; October 31, 2020
Preserving a Farmland, Starting a Winery, and Talking Grapevine with Jeff Frisbee of Addison Farms Vineyard
20 mins; October 31, 2020
Words of Wisdom and Questions from Students with Fellow CBI Instructor John Lyda
43 mins; October 31, 2020
The Drinkable Art of Wine Pairing with Certified Wine Specialist and Drinker to the Stars Andy Hale
28 mins; October 31, 2020
The Politics of Yeast and the Art and Science of Winemaking with Shruthi Dhoopati
21 mins; October 31, 2020
The Big Little Jumbo in the Room and Running a Cocktail Bar with Chall Gray
35 mins; October 31, 2020
How Community College Can Develop Soft Skills with President John Gossett
26 mins; October 31, 2020
The Shining and Brewing Lessons with ABTech Alumnus Dan Rowe
30 mins; October 31, 2020
Instant-Aging and Rewriting the Brewing Book with Chad Slagle
28 mins; October 31, 2020
Female Brewing Ambitions & Collecting Recipes from the Women of Craft Beer with Anita Riley
29 mins; October 31, 2020
Drive-Through Booze and Revisiting Classic Beers with Leah Rainis
28 mins; October 31, 2020
The Battle of the Negroni and Concocting Spirits with the Urban Gastronome, Jeremy Hood
22 mins; October 31, 2020
Talking Picklebacks and Riding the Cider Wave with Greg Hill
23 mins; October 31, 2020
The Secret Life of Teas and How to Pour the Perfect Cup with Jessie Dean
36 mins; October 31, 2020
Consumer Trends, Marijuana Market Share & the Magical Spice of Beer Hops with Beau Evers of Crosby Hops Farm
26 mins; March 05, 2019