LanguaTalk

Discussions with business owners who tell their story to connect with you on a personal level. The first step in our quality assurance program.

Interview with Gladys of 410 Empanadas

44 mins; December 20, 2022

Interview with Ann of Sofi’s Crepes

27 mins; December 20, 2022

Interview with Jesse Lang of Love.Crust.Pizza

31 mins; December 14, 2022

Interview with Orion Cameron of Grandpa Mac

26 mins; December 14, 2022

Interview with Lindsay Banfill of Joanna’s Cafe

57 mins; December 14, 2022

Interview with Evan from Underground Pizza Company.

39 mins; December 14, 2022

Interview with Jodie Sama Of Fajita Grande

31 mins; December 13, 2022

Interview with John Ecker of Conrad’s Crabs

23 mins; December 12, 2022

Interview with Pam Olmstead of the IMSC

35 mins; December 12, 2022

Interview with Lisa Fuller of Fuller and Associates.

18 mins; December 12, 2022

The art of employee retention with Juan.

29 mins; December 12, 2022

Interview With Nicole of Crossroads Bistro

36 mins; December 12, 2022

Interview with DJ Luongo of Don’s Dog Cart.

28 mins; December 12, 2022