LanguaTalk

Savor

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

School Lunches: Food for Thought

53 mins; April 03, 2026

The Herbaceous Parsley Episode

39 mins; March 27, 2026

Hedging on Sloe Gin

38 mins; March 25, 2026

The No-Nonsense Naan Episode

36 mins; March 18, 2026

Savor Classics: Ice

46 mins; March 14, 2026

The Lipton Episode Is in the Bag

34 mins; March 11, 2026

Vietnamese Fish Sauce: Two-Ingredient Wonder

35 mins; March 06, 2026

In a Scrape with Raclette

36 mins; February 27, 2026

The Taming of the Screw Cap

35 mins; February 26, 2026

Oysters and Activism: The Thomas and George Downing Episode

38 mins; February 20, 2026

Savor Gives You a Raspberry

36 mins; February 18, 2026

Seeing Red Beans and Rice

35 mins; February 13, 2026

Pining for Taiwanese Pineapple Cake

34 mins; February 10, 2026

Savor Classics: Chicken Wings

55 mins; February 06, 2026

Rye Whiskey Goes A-Rye

45 mins; February 04, 2026

Savor Classics: Ranch

70 hours 42 mins; January 30, 2026

Winging It with the European Quail

43 mins; January 29, 2026

Shiso: Turning Over an Old Leaf

30 mins; January 22, 2026

The Moka Pot: Grounds for an Episode

33 mins; January 16, 2026

Cottage (Cheese) Core

31 mins; January 14, 2026

Spilling the Beans About Cassoulet

34 mins; January 09, 2026

Vegetable Shortening: Long Story Short

38 mins; January 07, 2026

The Spirited Falernum Episode

28 mins; December 31, 2025

Savor Classics: Black-Eyed Peas

31 mins; December 26, 2025

Food Poetry: ‘After Apple-Picking’ by Robert Frost

8 mins; December 24, 2025

Yule Logs Take the Cake

33 mins; December 19, 2025

The Joy of Bok Choy

26 mins; December 17, 2025

Checking Off the Chex Episode

35 mins; December 12, 2025

Hard Clams: The Clamoring

35 mins; December 10, 2025

The Spaghetti Episode Is Ready

58 mins; December 05, 2025

Savor Classics: Pecans

35 mins; November 29, 2025

The Sufferin’ Succotash Episode

34 mins; November 26, 2025

Pining for Spruce Beer

33 mins; November 21, 2025

The Syrupy Stroopwafel Episode

42 mins; November 20, 2025

The Portable Jamaican Patty Episode

41 mins; November 14, 2025

Introducing Wayfinder: Life-Changing Travel

1 min; November 12, 2025

Making Scents of Jasmine Tea

29 mins; November 07, 2025

Savor Classics: Peas

34 mins; November 05, 2025

Butterfinger Candies: Crunch Time

44 mins; October 31, 2025

The Bewitching Trick-or-Treat Episode

54 mins; October 29, 2025

Dungeness Crab: Claw and Order

42 mins; October 24, 2025

The Killer Halloween Marketing Episode

33 mins; October 22, 2025

Falling for Butternut Squash

30 mins; October 17, 2025

Provolone: Talk Curdy to Me

33 mins; October 15, 2025

Savor Classics: IPAs

34 mins; October 10, 2025

Savor Puts a Cork in It

48 mins; October 08, 2025

Dos Amigos Presents: “Roy Choi: The Godfather of the Food Truck Revolution”

34 mins; October 07, 2025

Fly Me to the Mooncakes

38 mins; October 03, 2025

Getting to the Roots of A&W

39 mins; September 30, 2025

The Tangled Kugel Episode

31 mins; September 25, 2025

Thoughts on Apricots

34 mins; September 22, 2025

The Hammy Jamón Ibérico Episode

46 mins; September 17, 2025

Episode, Earl Grey, Hot

41 mins; September 10, 2025

Squaring the Foods of SpongeBob SquarePants

60 hours 46 mins; September 05, 2025

Savor Classics: Isabella Beeton

29 mins; August 29, 2025

Conveyor Belt Sushi: Let the Good Times Roll

37 mins; August 28, 2025

Looped into Hostess Cupcakes

37 mins; August 23, 2025

Savor Classics: Chewing Gum

44 mins; August 21, 2025

The Slightly Bitter Amaretto Episode

40 mins; August 15, 2025

The Symphony of Mapo Tofu

40 mins; August 13, 2025

The Not-So-Little Tomatillo Episode

33 mins; August 08, 2025

Channel Catfish Got Your Tongue?

36 mins; August 06, 2025

All Eyes on Jarlsberg Cheese

32 mins; July 28, 2025

The Crushable Orange Blossom Water Episode

35 mins; July 18, 2025

Sachertorte: Just Desserts

29 mins; July 17, 2025

Savor Classics: Hail Seitan

17 mins; July 11, 2025

Memphis-Style Barbecue: Save Your Qs for the End

44 mins; July 09, 2025

Tarragon: Long Live the King

38 mins; July 04, 2025

The Seasoned Lawry’s Episode

52 mins; June 30, 2025

The Colorful Curaçao Liqueur Episode

32 mins; June 25, 2025

Listener Mail XXII: Visions

34 mins; June 20, 2025

The Southern-Style Cafeteria Episode Is Off the Rails

40 mins; June 18, 2025

Taiyaki: Bursting at the Breams

31 mins; June 13, 2025

Pitting Our Wits Against Kalamata Olives

37 mins; June 11, 2025

Savor Classics: The Split on Sundaes

32 mins; June 09, 2025

Tailing the Giant Tiger Prawn

34 mins; June 05, 2025

The Pasta Salad Episode Is a Toss-Up

33 mins; May 30, 2025

Doritos: Cash in Your Chips

63 hours 20 mins; May 28, 2025

The Camembert Necessities

43 mins; May 22, 2025

The Violet Episode Comes and Goes

44 mins; May 14, 2025

The Beefed Up Churrascaria Episode

35 mins; May 09, 2025

Savor Classics: Cucumbers

33 mins; May 07, 2025

Rooting for the Curry Tree

25 mins; May 02, 2025

Tis the Saison

31 mins; April 30, 2025

The Krispy Kreme Episode Is Hot Now

47 mins; April 25, 2025

Torta Pascualina: A Deep Cut

26 mins; April 18, 2025

The Shiitake Episode Is the Shiitake Mushroom

29 mins; April 16, 2025

Making Heads or Tails of Gefilte Fish

33 mins; April 10, 2025

The Tempting Turkish Delight Episode

27 mins; April 04, 2025

Savor Classics: Breadfruit

25 mins; April 02, 2025

Introducing: ScienceStuff

59 secs; March 29, 2025

Savor Classics: Cheese Curls (What the Puff?)

42 mins; March 28, 2025

Spilling the Tea on Tea Bags

37 mins; March 26, 2025

You Don't Know Yak

33 mins; March 21, 2025

Raising Questions About Irish Soda Bread

35 mins; March 19, 2025

Cholula: Condiment to Be

38 mins; March 12, 2025

The Enticing Jollof Rice Episode

27 mins; March 07, 2025

The Very Special Cognac Episode

31 mins; March 05, 2025

A Little Goes a Long Caraway

25 mins; February 28, 2025

Savor Classics: Pepperoni

43 mins; February 21, 2025

Click here to see more

Savor

Useful pages

Find a tutor

Languages