Eating at a Meeting
Eating at a Meeting explores a variety of topics on food and beverage (F&B) and how they impact individual experience and inclusion, sustainability, culture, community, health and wellness, laws and more.
The mission of Eating at a Meeting is to share authentic stories that illustrate the financial, social, emotional, and mental impact food and beverage have on individuals, organizations, and the earth. I see it being threefold:
â—Ź Help individuals and organizations understand how F&B
impacts employee, customer and guest experience, the
planet and the bottom line.
â—Ź Help those growing, producing, preparing, and serving
F&B understand the duty of c...
